UAE's Culinary Journey to Saudi Arabia

The gastronomic landscape of Saudi Arabia is about to witness a remarkable transformation as Fundamental Hospitality, hailing from the UAE, brings its acclaimed restaurants to the Kingdom. Among these culinary treasures are Alaya, Cipriani Dolci, GAIA, and La Maison Ani, each offering a unique blend of flavors and experiences.

Alaya: Celebrating Mediterranean Richness

Scheduled for a 2025 launch in Saudi Arabia, Alaya draws inspiration from the Mediterranean and embraces Middle Eastern influences. Originally rooted in Dubai, Alaya's menu is a testament to Chef Izu's culinary adventures, paying homage to the region's diverse culinary heritage.

Cipriani Dolci: Venetian Elegance

In 2024, Cipriani Dolci will grace Saudi Arabia, bringing its Venetian-inspired delights to new shores. Already acclaimed in Abu Dhabi and Dubai, Cipriani Dolci's all-day casual dining experience promises to enchant with its delectable desserts and pastries.

GAIA: Greek-Mediterranean Marvel

Abu Dhabi, Bahrain, and Saudi Arabia are set to welcome GAIA in 2025, adding to its presence in Dubai and Doha. GAIA's menu celebrates traditional Greek and Mediterranean flavors, a homage to its namesake in Greek mythology, the mother of all life.

La Maison Ani: French-Mediterranean Fusion

Launching in Saudi Arabia in 2025, La Maison Ani brings a fusion of French and Mediterranean cuisines, featuring beloved dishes like the iconic Izu burger. Originally introduced in Dubai, this culinary gem has garnered a loyal following for its innovative menu.

Chef Izu: The Visionary Behind the Flavors

Chef Izu, born in Nigeria and nurtured in London, is the mastermind behind Alaya, GAIA, La Maison Ani, and Maison de la Plage. His culinary journey through France and beyond has shaped these exquisite dining experiences.

Global Expansion and Vision

Beyond Saudi Arabia, Fundamental Hospitality's culinary conquest includes GAIA in Marbella and La Maison Ani in London, with new openings in Dubai. This visionary group, led by Evgeny Kuzin, has garnered accolades and a loyal following, epitomizing original luxury concepts in hospitality.

A Testament to UAE's Culinary Excellence

Evgeny Kuzin, Founder of Fundamental Hospitality, reflects on the company's growth and vision, highlighting the UAE's role as a global leader in luxury hospitality. With over twenty concepts spanning the UAE, Europe, and the United States, Fundamental Hospitality continues to redefine culinary experiences worldwide.

As Fundamental Hospitality embarks on this culinary journey, the fusion of flavors, innovation, and luxury promises to delight food enthusiasts across borders, showcasing the UAE's rich culinary legacy on the global stage.